What Most People Don’t Know About Texas Roadhouse

Warning: Reading this article on an empty stomach may result in an uncontrollable urge to seek out delicious handmade rolls and cinnamon butter.

If you’ve ever been to a Texas Roadhouse, you probably remember the loud country music, servers line dancing in the aisles, baskets of free peanuts, and those warm, buttery rolls that seem to disappear way too fast. But there’s a lot more going on behind the scenes than most people realize.

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What Most People Don’t Know About Texas Roadhouse

Before we get to the list, I'd like to give them their props on how they handled the nonsense that was the year 2020.

Even during the COVID pandemic, while other restaurants turned to food delivery apps, Texas Roadhouse focused on curbside pickup so they could still control how their food was served and keep things personal. They didn’t want to lose the connection with their customers.

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In the end, Texas Roadhouse might seem like just another steakhouse, but behind the dancing, the rolls, and the peanuts is a restaurant that works really hard to get things right. That effort, combined with good food and a fun vibe, is why people keep coming back.